Our Products
As pioneers in the industry, we specialize in a range of essential elements for
Our Products
As pioneers in the industry, we specialize in a range of essential elements for
Dextrose Monohydrate, from starch, is a white crystal sweetener after complex processing. Widely used in food, beverages, and pharmaceuticals for sweetness, softness in baked goods, and as a dissolvable ingredient.
Dextrose Monohydrate & Anhydrous
Sorbitol is a low-calorie sweetener from fruits, used in sugar-free foods and diabetic-friendly products. It also helps maintain moisture and texture.
Sorbitol – Liquid / Powder
Maltodextrin is a versatile carbohydrate derived from starch, commonly used as a food additive. It serves as a thickener, filler, and energy source in products like sports drinks and snacks. Maltodextrin also improves texture and shelf life.
Maltodextrin
Maltitol is a low-calorie sweetener derived from maltose. It's commonly used in sugar-free and low-carb foods like chocolates and candies. Maltitol provides a sweetness similar to sugar with fewer calories and has a lower glycemic index.
Maltitol
Guar gum is a natural thickener from guar beans, used in food products to enhance texture and stability. It's also utilized in cosmetics, pharmaceuticals, and industrial applications due to its high fiber content and water-binding properties.
Guar Gum
Carrageenan, derived from red seaweed, is a natural thickener and stabilizer used in food, cosmetics, and pharmaceuticals for its texture-enhancing and gelling properties.
Carrageenan
Xanthan gum is a natural thickener and stabilizer made by fermenting corn sugar. It improves texture and consistency in food, cosmetics, and pharmaceuticals.
Xanthan Gum
Butylated Hydroxy Anisole (BHA) is a synthetic antioxidant used in food, cosmetics, and pharmaceuticals to prevent rancidity and extend shelf life. It's effective in preserving fats and oils against oxidation.
Butylated Hydroxy Anisole
Butylated Hydroxytoluene (BHT) is a fat-soluble synthetic antioxidant used in food, cosmetics, and pharmaceuticals for preserving fats, preventing cosmetic deterioration, and its antiviral properties.
Butylated Hydroxy Toluene
TBHQ, a synthetic food-grade antioxidant, extends the shelf life of foods and oils by preventing oxidative deterioration, especially in unsaturated fats and essential oils, making it a preferred choice for food preservation.
Tertiary Butyl Hydroquinone
DTBHQ offers superior anti-oxygenation and light stabilization for polymers, surpassing common antioxidants, and enhancing material properties safely.
Di-Tertiary Butyl Hydroquinone
Nycin is a natural antimicrobial agent produced by bacteria, used primarily as a food preservative to inhibit the growth of spoilage and pathogenic bacteria.
Nycin
Natamycin is a natural antifungal agent derived from bacteria, commonly used as a food preservative to prevent the growth of mold and yeast in dairy products, meats, and baked goods.
Natamycin
Potassium sorbate is a widely used preservative in food and beverages to inhibit the growth of mold, yeast, and fungi. It helps extend shelf life by preventing spoilage and maintaining product quality.
Potassium Sorbate
Glycerin, used as an emulsifier, stabilizes mixtures of oil and water in products like lotions and creams, ensuring smooth texture and consistency.
Glycerin
Vitamin A, D3, E, K, and customized premixes are essential blends used in food, supplements, and animal feed to support health, immunity, and growth.
Vitamin A / D3/ E/ K or customized premixes
Blends containing calcium (Ca), zinc (Zn), and magnesium (Mg) are formulated to enhance nutritional intake and support various bodily functions such as bone health, immune system function, and overall well-being.
Blends with Ca, Zn, Mg
Frozen mango, guava, pomegranate, and papaya offer convenient access to nutritious fruits year-round. They retain their natural flavors and are ideal for smoothies, desserts, and as standalone healthy snacks.
Frozen Fruits : Mango , Guava , Pomegranate , Papaya
Frozen sweet corn, cut green beans, garden peas, and carrots are convenient and nutritious options for quick meal preparation. They maintain their freshness, taste, and nutrients, making them versatile ingredients for soups, stir-fries, and side dishes.
Frozen Vegetables : Sweet Corns , Cut Green Beans , Garden Peas , Carrot
Tomato pulp concentrates are highly concentrated forms of tomato pulp, offering intense tomato flavor and richness. They are commonly used as a base ingredient in sauces, soups, and various culinary applications to impart robust tomato taste.
Tomato Pulp concentrates
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